These fruity muffins turn a lovely pink color and looks wonderful for a party. Ingredients: (Makes 20) 3 eggs 235 ml/8 fl oz vegetable oil 340 g/12 oz caster sugar 225 g/8 oz frozen mixed red berries, defrosted, retaining the juice 115 g/4 oz white chocolate chips 455 g/1 lb self-raising flour 2 teaspoons baking…
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This lighter-than-air sponge can be enjoyed without feeling guilty. Ingredients: (Serves 8) 3 eggs 115 g/4 oz caster sugar 85 g/3 oz plain flour 28 g/1 oz cocoa powder 1 tablespoon hot water 340 ml/12 fl oz whipping cream 1 tablespoon icing sugar Few drops vanilla extract 175 g/6 oz mixed blueberries, raspberries, and cherries…
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Simple and summery, this fresh and fruity layer cake is just the thing if you’re watching your weight. The cake is best eaten on the day it’s made. Ingredients: (Serves 8) For the cake: 3 eggs 60 g/2 oz caster sugar 40 g/1½ oz self-raising flour, sifted Finely grated zest of 1 lemon 3 tablespoons…
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