Garlic Onion Pizza Wedges Recipe
Using a prebaked crust, you can have this delicious appetizer hot and ready to serve in just 20 minutes. The wedges can even make a light main dish.
Ingredients: (Makes 8 servings)
- ½ cup grated Parmesan cheese
- ½ cup chopped red onion
- ½ cup mayonnaise
- ¼ cup minced fresh basil
- 4 garlic cloves, minced
- Pepper to taste
- 1 prebaked 12-inch thin pizza crust
Method:
In a small bowl, combine the cheese, onion, mayonnaise, basil, garlic and pepper; spread over crust.
Place on an ungreased baking sheet or pizza pan. Bake at 450° for 8-10 minutes or until lightly browned. Cut into wedges.