Chocolate Fudge Cake Recipe
Just because you’re avoiding eggs and dairy, it doesn’t mean you need to miss out. This incredibly quick and simple cake has a dark, moist texture and a rich, fudgy icing. Ingredients: (Serves 8) For the cake: 100 g/3½ oz plain flour ¾ teaspoon bicarbonate of soda 4 tablespoons unsweetened cocoa powder 130 g/4½ oz…
Read more