This is a very rich mousse. As the quantities are generous, you can also divide the mixture into 8 and serve in smaller glasses or espresso cups. Ingredients: (Serves 4) 175 g/6 oz white chocolate 1 tablespoon Cointreau liqueur 2½ tablespoons water 285 ml/10 fl oz double cream 115 g/4 oz mint crisp plain chocolate…
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Although traditional mint choc chip ice cream is always green and very minty, this sophisticated recipe has a much more subtle flavor. Ingredients: (Serves 4) 600 ml/1 pint full cream milk 225 g/8 oz caster sugar 28 g/1 oz glucose 285 ml/10 fl oz double cream 4 egg yolks 55 g/2 oz mint-flavored plain chocolate,…
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This wickedly sticky comfort dessert will have you coming back for seconds and is almost as good cold. Serve with lots of vanilla ice cream or pouring cream. Ingredients: (Serves 4) 2 tablespoons unsalted butter, melted 115 g/4 oz self-raising flour 1 teaspoon baking powder 140 g/5 oz caster sugar 40 g/1½ oz cocoa powder,…
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This is a rich, delicious dessert that can be made well in advance. Ingredients: (Serves 10) 125 g/4½ oz sponge finger biscuits 150 ml/5 fl oz strong black coffee 120 ml/4 fl oz Baileys or Tia Maria liqueur 3 egg yolks 2 tablespoons caster sugar 460 g/16 oz mascarpone cheese 150 ml/5 fl oz whipping…
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