Tag Archives: baking

Chocolate Gateau Recipe

Chocolate Gateau Recipe

This chocolate gateau is rich and creamy with the refreshing bite of fresh fruit. Ingredients: (Serves 8) 260 g/9 oz dark chocolate 170 g/6 oz butter, diced 200 g/7 oz caster sugar 3 large eggs 85 g/3 oz plain flour 2 tablespoons instant coffee dissolved in 2 tablespoons boiling water For the icing: 300 g/10½…

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Frosted Angel Cake Recipe

Frosted Angel Cake Recipe

This light-as-air, snowy white cake is a classic, and great served with coffee. It’s traditionally baked in a ring mould and served in slices. Ingredients: (Serves 8) For the cake: 100 g/3½ oz all-purpose flour 200 g/7 oz caster sugar 10 egg whites 1 teaspoon cream of tartar ½ teaspoon vanilla extract For the icing:…

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Fragrant Lavender Cake Recipe

Fragrant Lavender Cake Recipe

Here’s an oh-so-pretty cake flavored delicately with lavender. It’s wonderful for serving in summer when lavender flowers are at their best. Ingredients: (Serves 8) For the cake: 140 g/5 oz caster sugar ½ teaspoon dried lavender flowers 170 g/6 oz butter, at room temperature 3 eggs 140 g/5 oz self-raising flour For the filling: 200…

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Mocha Chocolate Cake Recipe

Mocha Chocolate Cake Recipe

This melt-in-the-mouth cake with its soft, mousselike centre is a truly decadent treat. Serve it with a cup of coffee when you need a pick-me-up or savour it for dessert. Ingredients: (Serves 8) 260 g/9 oz dark chocolate 170 g/6 oz butter, diced 200 g/7 oz caster sugar 3 large eggs 70 g/2½ oz plain…

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Raspberry Swiss Roll Recipe

Raspberry Swiss Roll Recipe

This log-shaped cake with a spiral of jam in its center is a real family favorite. This version includes fresh raspberries for an extra fruity, juicy treat. It is best served on the day it is made. Ingredients: (Serves 8-10) 3 eggs 140 g/5 oz caster sugar, plus extra for sprinkling 60 g/2 oz self-raising…

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