{"id":490,"date":"2014-11-05T09:23:52","date_gmt":"2014-11-05T14:23:52","guid":{"rendered":"http:\/\/www.allbakingrecipes.com\/recipes\/?p=490"},"modified":"2014-11-05T09:23:52","modified_gmt":"2014-11-05T14:23:52","slug":"low-fat-prune-cake-recipe","status":"publish","type":"post","link":"https:\/\/www.allbakingrecipes.com\/recipes\/low-fat-prune-cake-recipe\/","title":{"rendered":"Low-Fat Prune Cake Recipe"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-491\" src=\"https:\/\/www.allbakingrecipes.com\/recipes\/wp-content\/uploads\/2014\/11\/low-fat-prune-cake.jpg\" alt=\"Low-Fat Prune Cake Recipe\" width=\"400\" height=\"360\" srcset=\"https:\/\/www.allbakingrecipes.com\/recipes\/wp-content\/uploads\/2014\/11\/low-fat-prune-cake.jpg 400w, https:\/\/www.allbakingrecipes.com\/recipes\/wp-content\/uploads\/2014\/11\/low-fat-prune-cake-300x270.jpg 300w\" sizes=\"auto, (max-width: 400px) 100vw, 400px\" \/><\/p>\n<p>Simple and light, with a delightfully chewy texture and a subtle tang of prunes, this cake contains about half the fat of a regular cake.<\/p>\n<p><span style=\"text-decoration: underline;\"><strong>Ingredients:<\/strong><\/span> (Serves 8)<\/p>\n<p><span style=\"text-decoration: underline;\"><strong>For the cake:<\/strong><\/span><\/p>\n<ul>\n<li>80 g\/2\u00be oz dried prunes<\/li>\n<li>3 tablespoons boiling water<\/li>\n<li>110 g\/4 oz butter, at room temperature<\/li>\n<li>120 g\/4 oz caster sugar<\/li>\n<li>3 eggs<\/li>\n<li>140 g\/5 oz self-raising flour<\/li>\n<\/ul>\n<p><span style=\"text-decoration: underline;\"><strong>To decorate:<\/strong><\/span><\/p>\n<ul>\n<li>170 g\/6 oz icing sugar, sifted<\/li>\n<li>2 tablespoons lemon juice<\/li>\n<li>12 dried prunes<\/li>\n<\/ul>\n<p><span style=\"text-decoration: underline;\"><strong>Method:<\/strong><\/span><\/p>\n<p>Put the prunes in a bowl, cover with the boiling water and leave to soak for 2 hours. Blend to a smooth puree in a food processor or blender.<\/p>\n<p>Preheat the oven to 180\u00baC\/350\u00baF\/Gas mark 4. Grease a 20-cm\/8-inch springform round or square cake tin and line the bottom with greaseproof paper.<\/p>\n<p>Beat the butter until creamy, then beat in the prune puree, followed by the sugar. Beat until smooth. Beat in the eggs one at a time, then sift the flour over the bowl and fold in. Spoon the batter into the cake tin and spread out evenly. Bake for about 30 minutes until risen and golden and a skewer inserted in the center comes out clean. Leave to cool in the tin for about 5 minutes, then turn out onto a wire rack to cool completely.<\/p>\n<p>To decorate, stir together the icing sugar and lemon juice until smooth and creamy. Pour over the cake. Decorate with the prunes and serve cut into squares.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Simple and light, with a delightfully chewy texture and a subtle tang of prunes, this cake contains about half the fat of a regular cake. Ingredients: (Serves 8) For the cake: 80 g\/2\u00be oz dried prunes 3 tablespoons boiling water 110 g\/4 oz butter, at room temperature 120 g\/4 oz caster sugar 3 eggs 140 g\/5 oz self-raising flour To decorate: 170 g\/6 oz icing sugar, sifted 2 tablespoons lemon juice 12 dried prunes Method: Put the&hellip;<\/p>\n","protected":false},"author":1,"featured_media":491,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[7,119,120,4],"class_list":["post-490","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes","tag-cake","tag-low-fat","tag-prune","tag-recipe"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.0 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Low-Fat Prune Cake Recipe - Baking and Desserts<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.allbakingrecipes.com\/recipes\/low-fat-prune-cake-recipe\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Low-Fat Prune Cake Recipe - Baking and Desserts\" \/>\n<meta property=\"og:description\" content=\"Simple and light, with a delightfully chewy texture and a subtle tang of prunes, this cake contains about half the fat of a regular cake. 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